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Pacific Chum Salmon, canned Naturally fresh and most flavorful, canned Pacific Salmon remains perfectly satiated with healthy biological nutrients contained in this fish.
Salmon fish species are rich in Vitamin B6. In addition to proteins, fats, and carbohydrates, this product is rich in calcium, potassium, sodium, iron, phosphorus, iodine, and copper. Healthy nutrition and taste considerations apart, the product’s advantage is it’s extended shelf life (5 years). Without any preservatives added, canned Salmon is 100% pure and natural Product.
|Product name||Chum Salmon from the Northeast Pacific, 213g|
|Processed Fish / Fishing area||
Wild Pacific Northeast, FAO 67
|Ingriedients||Chum Salmon, salt|
|Manufacturer||Made in USA for Lemberg Lebensmittel GmbH|
|Storage||Ready to eat|