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Description
Pink Salmon Caviar: A Delicate Delight
Pink salmon caviar is known for its mild flavor and bright orange eggs, about 5 mm in diameter. These delicate eggs offer a pleasantly salty taste with a hint of marine flavor, melting in your mouth.
Origin and Quality:
Sourced from wild pink salmon (Oncorhynchus gorbuscha) in Alaska's North Pacific waters, this caviar provides an exclusive taste at an affordable price.
Serving Suggestions:
Serve pink salmon caviar on toast or pancakes, paired with champagne or white dry wine. Perfect for special occasions or as a gift, it ensures unforgettable moments of pleasure.
Storage Instructions:
Keep pink salmon caviar chilled in the refrigerator and consume within a few days after opening for optimal freshness.
Product information
- Product name
- Pink Salmon Caviar, PREMIUM, from wild salmon roe
- Ingredients
- SALMON ROE, salt, preservativ: sorbic acid
- Fish species / Fishing area
- Pink Salmon (Oncorhynchus gorbuscha) / Wild Catch North Pacific, FAO 67
- Shelf life
- Minimum shelf life upon delivery: 3 months
- Storage
- Store refrigerated at 0 to +6 ° C. STORE IN THE REFRIGERATOR AFTER OPENING AND USE IT SOON
- Manufacturer
- Lemberg Lebensmittel GmbH, Bahnhofstr. 77, 15827 Dahlewitz, Deutschland
Nutrition per 100 g
| Energy | 911 kJ / 217 kcal |
|---|---|
| Fat | 11 g |
| of which saturates | 1,6 g |
| Carbohydrate | 3,2 g |
| of which sugars | 0,5 g |
| Protein | 27 g |
| Salt | 2,9 g |
Allergens
- Fish – Yes
- Wheat flour (gluten) – No
- Crustaceans – No
- Eggs – No
- Peanuts – No
- Soya – No
- Milk – No
- Nuts – No
- Celery – No
- Mustard – No
- Sesame seeds – No
- Sulphur dioxide and sulphites – No
- Lupine – No
- Molluscs – No
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Sturgeon Caviar OSIETRA & AMUR ROYAL Caviar, 2 x 50g
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