Калуга

Kaluga Caviar: Top-Quality Caviar from Lemberg

Kaluga caviar (Huso dauricus) is one of the rarest and most sought-after delicacies in the world. This freshwater fish belongs to the Beluga genus and is part of the sturgeon family. Due to its rarity, both in the wild and on farms, Kaluga caviar is highly prized among gourmets globally. This exclusivity is a key factor influencing the price of Kaluga caviar.

When choosing Kaluga caviar, it’s important to note that the colour can vary from dark green and dark grey to silver or brown. Typically, the lighter the shade, the higher the quality and the more refined the taste of the caviar.

Description and Features

Let’s explore the key characteristics of Kaluga caviar:

1. Size: The pearls range from 3.5 to 4 mm in diameter, offering a rich and indulgent texture.
2. Taste: The flavour is often compared to Beluga caviar but is slightly softer and more delicate.
3. Richness: Kaluga caviar is naturally high in fat, so even a few teaspoons can provide a deeply satisfying experience.
4. Fish Size: Adult Kaluga sturgeons grow up to 3 metres in length and weigh between 150-170 kg.

However, uncontrolled overfishing in the past has led to a sharp decline in the wild population of Kaluga. Today, the catch of Kaluga in the wild is heavily regulated to protect this endangered species. As a result, most Kaluga caviar now comes from aquaculture farms, where the fish are raised in controlled, eco-friendly environments. This ensures the sustainable production of high-quality caviar while preserving the species.

At Lemberg, we are proud to offer top-quality Kaluga caviar, farmed under the highest standards to deliver an exceptional culinary experience. Visit our online store for premium caviar with fast delivery across the UK.

Our Supplier: Kaluga Queen

We source our Kaluga caviar from Kaluga Queen, one of the world’s leading caviar producers. The sturgeons used for this premium caviar are raised in the pristine waters of Qiandao Lake in the Zhejiang province of China. Since its establishment in 2005, Kaluga Queen has earned a reputation as one of the largest producers of high-end caviar, supplying renowned customers worldwide. Over 200,000 sturgeons are carefully reared under strictly controlled and environmentally friendly conditions, with some fish nurtured for up to 20 years before the caviar is harvested using traditional methods.