Language
English
English
Русский
Blog
Master serving premium caviar with tips on types, sizes, and etiquette. Explore Lemberg, a brand dedicated to sustainable caviar for a modern, luxurious dining experience.
Indulge in the exquisite flavors of Ossetra caviar. With its medium-sized eggs, this delicacy offers a buttery taste and a subtle hint of nuttiness. Elevate your dining experience with this luxurious treat, perfect for special occasions.
While the original Persian word khavyar simply means "egg," not every egg can be described as caviar. Some producers tend to apply this prestigious label to any type of roe from capelin to salmon and everything in between.
There are many different technologies for extracting caviar, depending on a variety of factors. And since a thorough discussion of this topic falls outside the scope of our article, we will only describe the most common method...
Beluga caviar, derived from the beluga sturgeon, is a luxurious and highly sought-after delicacy. This caviar, a prized delicacy, is known for its large, creamy eggs and exquisite flavor.
Caviar is one of the most delicious and healthy foods rich in protein and iodine. The high cost is due to the complexity of the production technology and the exquisite taste of the finished product. What is black caviar?
Caviar, a delicate and perishable delicacy, requires proper storage to maintain its freshness. Proper storage conditions and regular freshness checks are essential for enjoying caviar at its best.
Savor the perfection of Seared Sea Scallops atop Crispy Potato Cakes, harmoniously united by a Caviar Champagne Sauce. An exquisite dish that elevates any occasion with its blend of textures and flavors.
Enjoy tender asparagus steamed to perfection, topped with generous Lemberg salmon caviar, creating a refined and flavorful dish that is best savored warm. Bon appétit!
Enjoy Turkey Fillet with Salmon Caviar Dressing - seared and sliced turkey fillet topped with a flavorful mixture of diced eggs, salmon, arugula, and delicate salmon caviar. Bon appétit!
Discover the art of serving caviar, whether it's the luxurious black variety or the more affordable red kind. Learn about the perfect garnishes and drink pairings to elevate your caviar experience...
Enjoy caviar in various ways, such as topping pancakes or crackers with cream cheese and caviar, pairing it with vodka for a traditional experience, or using it to enhance dishes like oysters...
Enjoy Avocado and Salmon Tartare, featuring creamy avocado basil cream and marinated salmon, topped with Sturgeon Caviar Lemberg.
Pasta with Caviar is a luxurious dish that combines al dente pasta with a creamy caviar sauce, creating a warm and delicate flavor profile that is perfect for special occasions or romantic dinners.
Enjoy Turkey Fillet with Salmon Caviar Dressing - seared and sliced turkey fillet topped with a flavorful mixture of diced eggs, salmon, arugula, and delicate salmon caviar.
Crab and Caviar Salad is a delightful dish made with a combination of Lemberg crabs, cucumber, quail eggs, and Schnitt onion.
Bon appétit!
Treat your taste buds to a symphony of flavors with our Caviar Blinis recipe. Indulge in the delicate richness of black caviar paired with the subtle nuttiness of blinis.
Sturgeon are ancient fish that have existed for over 200 million years. These living fossils face extinction today after thriving for millions of years across primeval rivers and lakes.
At the end of summer, Lemberg caviar house ensures the production of fresh caviar by personally visiting salmon roe producers in Alaska.
Caviar, a luxurious delicacy enjoyed by food enthusiasts worldwide, is known for its unique texture, flavor, and appearance.
When it comes to the world of gourmet cuisine, few ingredients evoke a sense of luxury and indulgence quite like caviar and tobiko.
Good caviar is one of the most expensive foods for a reason. Ice-cold and with slightly salty nuances, caviar offers a special freshness kick..
Indulge in the exquisite flavors of Ossetra caviar. With its medium-sized eggs, this delicacy offers a buttery taste and a subtle hint of nuttiness. Elevate your dining experience with this luxurious treat, perfect for special occasions.
While the original Persian word khavyar simply means "egg," not every egg can be described as caviar. Some producers tend to apply this prestigious label to any type of roe from capelin to salmon and everything in between.
Whether you want to enjoy the luxurious black caviar or prefer to opt for a less costly red variety, it is important to know how to serve caviar. Read on to learn what garnishes and drinks to offer to your party.
There are many different technologies for extracting caviar, depending on a variety of factors. And since a thorough discussion of this topic falls outside the scope of our article, we will only describe the most common method...